This Feast of the Arts will tantalize all your senses! The Music and Art Reception at the Museum of Art invites guests to enjoy wine and hors d’oeuvres while experiencing Wrapped in Tradition: The Chihuly Collection of Native American Trade Blankets. The famed Madrigal Singers, who perform in costumes reminiscent of the Renaissance era, enliven the artistry of the evening. As the reception closes, an ensemble from the WSU Cougar Marching Band will entertain guests as they make their way to dinner.
6 p.m. • Music and Art Reception, Museum of Art
6:10 program begins
Immediately following • Dinner, Todd Dining Hall Room 268
Tickets: $75 + tax per person
Seating is limited; early reservations recommended
Each four-course, gourmet dinner is expertly prepared by WSU’s executive chefs and students from the School of Hospitality Business Management. The menu is created with the freshest, sustainable ingredients and represents the finest in American Contemporary flavors. Each course is skillfully paired with a selection of acclaimed, premium wines from Kiona Vineyards and Winery, which brought well-deserved adulation to the Red Mountain Appellation.
Menu
Braised wild boar and roasted emu served with a puree of sweet potatoes with sage and a wild huckleberry reduction sauce
Featured Winery
A selection of acclaimed, premium wines from Kiona Vineyards and Winery in Benton City
Art Exhibit
Wrapped in Tradition: The Chihuly Collection of Native American Trade Blankets
Musical Guests
Madrigal Singers and the WSU Cougar Marching Band